Poll

Do you like stinky cheese?

Only registered users are allowed to vote for this poll.
37 votes were received.

The nose says no but the mouth says yes	4		11%
Dairy is strictly forbidden (intolerance)	0		0%
Nay, it stinketh and is vile	10		27%
Bring in 'da mold. Bring in 'da funk.	23		62%

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For purposes of the poll, this means 'do you like cheese that is intended to be stinky and not just spoiled.'

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Le poète doit vivre beaucoup, vivre dans tous les sens. - Verlaine

The only bad cheese, is the cheese a lactose intolerant person eats in your proximity; and then can't stop cutting the cheese.......

2¢
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I have to be in the mood, but yeah, I love it. My wife loves it even more!

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San Antonio, TX (in the old city)


"All that is required for evil to prevail is for good men to do nothing." - Edmund Burke
“Neutrality helps the oppressor, never the victim. Silence encourages the tormentor, never the tormented." - Eli Weisel

"To announce that there must be no criticism of the President, or that we are to stand by the President, right or wrong, is not only unpatriotic and servile, but is morally treasonable to the American public." - Theodore Roosevelt (1918)

"I don’t want to see religious bigotry in any form. It would disturb me if there was a wedding between the religious fundamentalists and the political right. The hard right has no interest in religion except to manipulate it." - Billy Graham 1981

"Politics and governing demand compromise. But these Christians believe they are acting in the name of God, so they can't and won't compromise" - Barry Goldwater

Being fortunate enough to live in France (and Germany) at an impressionable age (30s), big fan.

Todd's Käse Board

Blue cheese, sure, but Stilton? I gave that stuff a really long trial for the sake of a fellow British ex-pat who was addicted to the stuff, but just couldn't get used to it. There's nothing about Stilton that says "I'm edible."

Lord, no!!!

…..what about stinky armpits……???


……some people have a thing for it……

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I reject your reality and substitute my own!

Of the ones you can buy relatively easily in the US, Blue Stilton is the most reliable. Gorgonzola is usually too soapy, Roquefort too mild.

But when I think stinky, I have in mind more things like Epoisses, Livarot, Reblochon. I love those even more than blue cheeses, but some are hard to get in the US (e.g., Reblochon).

Never had Stilton. But I like bleu cheese and Gorgonzola.

No, it actually tastes just like puke to me. Maybe I could acquire a taste for it, but I don’t want to.

it may smell like puke, esp when heated, but it definitely does not taste like puke (to me).

similarly, heated brie is one of the worst smells ever.

mostly, I prefer goat cheese. I do like a good Humboldt

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Hurts like a bastid...